Menus

Salatim Platter

Three of chef’s daily selections, pickles & olives, served with pita

$26

Falafel Mezze

Seasonal crudite, tahini, side salad & harissa

$17

Red Cabbage

Peanut-lime dressing, herbs & peanut dukkah

$12

Hummus

Chickpea hummus with syrian pepper, served with pita

$13

Add hawaij lamb $7

Tahini

Pine Nuts, sungold tomatoes, basil & olive oil

$13

Burnt Eggplant

Green beans, mint & parsley

$13

Lentil Soup

Green lentils, roasted tomatoes, kale, tamarind & fried pita

$12

Charred Cabbage Caesar

Labneh caesar dressing, shrimp salsa macha, kumquats & almond breadcrumbs

$18

Add anchovies $7

Falafel Salad

Fuji apples, butternut squash tahini, treviso, turmeric vinaigrette & sesame seeds

$16

Kale Fattoush Salad

Herbed - tahini dressing, sungoald tomatoes, cucumber, mint, marcona almods & parmigiano reggiano

$16

Market Salad

Grilled broccolini, treviso, cherry tomatoes, dried cherries, candied pecans & lemon-thyme vinaigrette

$16

Braised Lamb Pita

Braised lamb, hawaij, cucumber, Israeli pickles, labneh & zhoug

$19

Chicken Banh Mi

Braised jidori chicken thigh, onion, pickled fresno, cucumber & cilantro

$18

Falafel Pita

Frisee, cucumber, Israeli pickles, herbs, tahini & harissa

$16

Exchange Burger

Grass-fed beef, griddled onions, lettuce, pickles, white cheddar & confit tomato aioli

$20

Broccolini

XO sauce, labneh & toasted hazelnuts

$13

Brussels Sprouts

Tomato confit aioli, mint, parsley & fried shallots

$14

Cauliflower

Zhoug aioli & mint

$13

French Fries

Confit tomato aioli

$10

Tecate

Mexico

$7

Trumer Pils

Berkeley, California

$9

Calidad Light

San Diego, California

$9

Smog City White Ale

Los Angeles, Ca

$12

Figueroa Mountain IPA

Los Olivos, CA

$12

Full Circle Hazy IPA

Fresno, Ca

$10

Tea Selection

Iced & hot

$4

Cold Brew

$6

Coffee

$4

Cappuccino

$6

Espresso

$4

Latte´

$6

Coca Cola

$5

Diet Coke

$5

Sprite

$5

Mineragua

$5

Sparkling 1L

$8

Still 1L

$8

Sparkling

G.H. Mumm Grand Cordon Brut Champagne

Champagne, France

$24

$96

Campo Viejo Cava

Spain

$15

$60

Rose´

Rosie Giovese

Italy

$15

Orange & White

Field Recordings Orange

Pinot Gris, Chardonnay Paso Robles, California

$15

Domaine De La Patience

Chardonnay France

$15

J Brix "The Agur"

Riesling Santa Barbara County, California

$16

$64

Marcio lopes Vihno Branco

Alvarinho, Trajadura Vinho Verde, Portugal

$16

$64

Reds

Sandy Giovese Vino Rosso

Sangiovese, Tebbiano Italy

$15

Franchere Cascadia

Willamette Valley Oregon

$18

$72

Field Recordings Freddo

Paso Robles, Ca

$16

$64

Chateau Peyfaures Bordeaux

$16

$64

Salatim Platter

Three of chef’s daily selections, pickles, olives & pita bread

$28

Smashed Cucumber & Halloumi

Fried halloumi, snap peas, cilantro & chili crisp

$12

Tomato & Melon Salad

weiser melon, sungold tomatoes, mint, fried shallot, crispy salmon skin & calamansi- dashi vinaigrette

$16

Hummus

Chickpea hummus with syrian pepper

$16

Add hawaij lamb $7

Tahini

Pine nuts, sungold tomatoes, basil & olive oil

$15

Burnt Eggplant

Haricot verts, mint & parsley

$15

Kale Salad

Herbed tahini dressing, sungold tomatoes, cucumber, mint, marcona almonds & parmigiano reggiano

$16

Charred Cabbage Caesar

Labneh dressing, shrimp salsa macha, kumquats & almond breadcrumbs

$20

Falafel

Fuji apples, burnt eggplant, turmeric vinaigrette & black sesame seeds

$18

Grilled Lamb Ribs

Lapsang honey glaze, cucumber, pea greens, mint & labneh

$25

Bacalhau Fried Rice

Salted cod, peas & scallion

$16

Koji Japanese Sweet Potato

Peanut annatto, salsa morita & bok choy

$24

Pan Seared Coho Salmon

Green garlic, tomato curry, cauliflower, frisée & black lentils

$38

Pargiyot Chicken

Chicory, carrot puree, fennel & labneh

$36

Hanger Steak

XO broccolini, brussel sprouts, sunchokes & zhoug

$42

Exchange Burger

Grass-fed beef, griddled onions, lettuce, pickles, white cheddar & confit tomato aioli

$25

XO Broccolini

Labneh & toasted hazelnuts

$14

Brussels Sprouts

Tomato confit aioli, mint, parsley & fried shallots

$16

Cauliflower

Zhoug aioli & mint

$15

French Fries

Tomato confit aioli

$12

G.H. Mumm Grand Cordon Champagne

Champagne, France

$24

$96

Pierre Gimonnet & Fils Premier Cru

$80

Campo Viejo Cava

Spain

$15

$60

Apres Sol Sparkling Rose

Ravenna, Italy

$16

$64

Rosie Giovese

Italy

$15

Domaine Les Terres Promises

Mourvedre, Grenache, Cinsault Bandol, Provence, France

$60

Margins

Chenin Blanc Clarksburg AVA, California

$18

Where's Lunis?

Sauvignon Blanc Sebastopol, California

glass $16

bottle $60

J Brix “The Agur” Riesling

Santa Barbara County, California

$16

$64

Field Recordings Orange Blend

Santa Barbara County, California

$15

Field Recordings Freddo

Paso Robles, California

$16

$64

Franchere Cascadia

Willamette Valley, Oregon

$18

$72

Sandy Giovese Sangiovese

Italy

$15

Chateau Peyfaures Bordeaux

$16

$64

Tecate

Mexico

$7

Trumer Pils

Berkeley, California

$9

Calidad Light

San Diego, California

$9

Smog City White Ale 16oz.

San Diego, California

$12

Figueroa Mountain IPA

Los Olivos, CA

$12

Full Circle Juicy Vibes Hazy IPA

Fresno, CA

$10

Pineapple Old Fashioned

angels envy bourbon, madeira, pineapple cinnamon demerara, angostura bitters

Grapefruit Spritz

absolut vodka, lillet rose, manzanilla sherry, grapefruit oleo, lemon sparkling wine

Passionfruit Swizzle

bombay sapphire gin, chinola, rhinehall mango brandy, lo-fi amaro, thai basil, lemon, angostura bitters

Celery and Sorrel

ilegal mezcal, el sativo blanco tequila, salers, sorrel and white pepper syrup, celery juice, lime juice

Elderflower and Pink Peppercorn

grey goose vodka, st. germain fermented grapes and pink peppercorns, celery bitters, sparkling wine, lemon & california citrus

Strawberry and Elderflower

aberfeldy scotch, st. germain, martini ambarto, strawberry, topped with soda water

Almond & Olive

del maguey vida mezcal, aperol, orgeat olive brine, blood orange, lemon