Lunch Menu

Hummus

Whipped garbanzo, Syrian pepper, parsley & olive oil served with pita

$9

Braised lamb $4
Burnt Eggplant

Green beans, mint & parsley

$13
Tahini

Cherry tomatoes, basil & pine nuts served with pita

$9
Sheep’s Milk Ricotta Dip

Spring onion, calabrian chilis & crostini

$9
Smashed Cucumber & Halloumi

Fried Halloumi, snap peas, sesame seeds, cilantro & chili-cabernet vinaigrette

$9
French Green Lentil Soup

Roasted tomato, curly kale & tamarind

$9
Mezze Platter

Three of Chef's daily selections + house pickles, castelvetrano olives & pita

$22

Soup & Salad

Lentil soup paired with your choice of: Market Salad or Kale Fattoush

$14
Market Salad

Local lettuces, broccolini, radicchio, parsley, shaved fennel, dried cherry, candied pecans, lemon-thyme dressing

$14
Kale Fattoush

Cucumber, parmigiano reggiano, Fuji apples, mint, sumac, Marcona almonds, fried pita, tahini dressing

$14
Pearled Couscous

Brussels sprouts, feta cheese, celery, dill, Medjool dates, roasted almonds, turmeric-champagne vin

$14
Chopped

Iceberg lettuce, cotija cheese, red onion, pepperoncini, cherry tomatoes, rosa salami, pumpkin seeds sherry-oregano vinaigrette

$14
Add-Ons

Chicken souvlaki $8

Poached salmon $10

Lemon, harissa shrimp $8

Avocado $4

Falafel 5 pieces $6

Braised Lamb Pita

Braised lamb, hawaij spice, cucumber, house pickles, labneh & zhoug

$16
Chicken Banh Mi

Caramel & ginger braised chicken thigh, pickled fresno, cucumber & cilantro

$16
Exchange Club Sandwich

Roasted turkey, avocado, applewood smoked bacon, meyer lemon mayo & brioche

$16
SoCal Burger

Wagyu beef, house Thousand Island, American cheese, lettuce, pickles & toasted sesame seed bun

$16

Bacon $4

Avocado $3

Fried egg $2
Smashed Avocado Toast

Marinated cucumbers, radish, togarashi pepper

$16

Smoked salmon $4

Bacon $4
Smoked Salmon Bagel

Pink peppercorn cream cheese, capers, red onion, tomato, cucumber, mixed herbs

$16

Starters